Author: Natanya and Jonathan Jawno

recently had the pleasure of attending a Pesach programme in Tokyo, and it was nothing short of exceptional. From the moment we arrived, it was clear that every detail had been thoughtfully curated to provide a meaningful, luxurious, and enriching experience in one of the most fascinating cities in the world. The culinary offerings were absolutely outstanding. Every meal was fully kosher for Pesach and surpassed expectations—not just in terms of kashrut, but flavor, variety, and presentation. From elegant plated dinners to abundant buffet lunches and creative snacks, the chefs masterfully blended traditional Pesach fare with Japanese-inspired cuisine. The seder meals were meticulously prepared, beautifully presented, and deeply satisfying both spiritually and gastronomically. Daily trips were organized to explore Tokyo and its surrounding areas. Whether it was visiting Mount Fuji, team lab Planets, the buzzing energy of Shibuya Crossing or serene cherry blossom-lined parks, each outing offered a perfect mix of cultural insight and fun. The guides were knowledgeable and accommodating, and the feeling of camaraderie on the bus made sure that the day was more than just sight seeing. Evenings were filled with thoughtfully planned events that catered to all ages. There were engaging shiurim, concerts and activities for kids and teens. Yom Tov services were inspiring, with a warm and welcoming atmosphere. The davening was beautifully led, and the communal spirit was palpable throughout. This Pesach programme in Tokyo managed to combine halachic integrity, five-star hospitality, and the thrill of international travel. It offered a rare opportunity to observe the chag in a place steeped in culture and contrast, all while being fully immersed in a supportive Jewish environment. I can’t recommend it highly enough for anyone looking for a unique and enriching Pesach getaway.